Winter 2026 Sale Prices

January 17th, 31st and February 21st

9 am - 2 pm

Available Cuts/Products:

Steaks (per lb)

• $22 New York Strips

• $20 T-Bone

• $24 Filet Mignon

• $24 Tenderloin

• $22 Rib Steak

• $22 Ribeye Steak

• $18 Sirloin Steak

• $20 Delmonico/Chuck Eye Steak

• $20 Flank Steak

• $16 Skirt Steak

• $24 Bavette

• $20 Porterhouse

• $14 Arm Steak

PRE-ORDERS for February 21st 2026

• 1/4, 1/2 ,Whole Cows Available

• 50 lb Bundles

Other Cuts

• $12/lb Roasts, Rump, Sirlion Tip

• $12/lb Short Ribs

• $9 Patties 1 lb packages - 1/3

• $11.50 Hot Dogs

• $8.00 Ground Beef 1 lb packages

• $8.00 Stew Meat 1lb Packages

• $180 Case Ground Beef 24- 1 lb packages

• $8/lb Whole Brisket

• $36 Beef Sticks 20 sticks (Back in Stock)

• $5/lb Organ Meat (Liver, Heart, Tail)